Small vegetable garden, big results

To cultivate a vegetable garden and achieve great results is the dream of all vegetable garden enthusiasts. Sergio has realised this by focusing on food quality, because it is not enough to be in contact with nature, to have beautiful and productive plants, to achieve food self-sufficiency.

The food quality of all agricultural products, even those from a small garden, starts in the field and goes to the table. It is not an echo of the ‘Farm to Fork’ strategy proposed by the European Union to reduce climate and environmental impact; it is common sense, the knowledge that every single action affects everyone's future.

Growing a vegetable garden naturally

Everyone wonders what to do to achieve a healthy and productive vegetable garden by growing naturally. First, it must be said that Sergio has achieved amazing results by cultivating his vegetable garden without using pesticides, fertilisers and the other usual products. In addition, he has helped to depollute the environmental matrices of soil, water and air, right from his small vegetable garden. How? With BioAksxter® the depolluting fertiliser, by simply making an application every fortnight, throughout the vegetative cycle.

We are in Trentino at an altitude of 620m, a handkerchief of land where Sergio in May sows about 250 beans of the ancient variety (200 g), and 100 half potatoes of the Rudolf variety (5 kg). And what does he harvest in September? 16 kg of beans and 151 kg of potatoes of superlative quality!

But the photos below explain it better!

8 May, sowing:

25 May, the first potato plant peeps out:

7 June, potatoes grow:

22 July... and the beans grow too:

1 July: what a sight, the potatoes have blossomed!

5 July, the beans are climbing:

... and there is also the other one in that garden:

26 July, the beans reached the template of the ‘late’ (the sticks on which they climb):

30 July, the vegetable garden is full, a riot of green:

20 August, the beans continue to flower:

30 August, the bean pods protrude profusely from the vegetation:

18 September, the production cycle is complete:

28 September, harvest time:

2 October, ready to weigh in:

And here are the results, calculator in hand: 16 kg of beans and 151 kg of potatoes of superlative quality!