Side shoot removal
Side shoot removal is a green pruning practice that involves eliminating small axillary shoots that develop in the leaf axil, the point where the stem and leaf intersect. This technique is widely used in tomato cultivation but is also applied to other crops such as zucchini, grapevines, etc. The main objective of this practice is to prevent excessive vigor and nutrient diversion, ensuring proper plant growth and fruit production.
The application of natural BioAksxter® fertilizer enhances vegetative tissue elasticity and axillary shoot turgidity, making removal easier. Additionally, by accelerating wound healing, it reduces the risk of pathogen entry. This process optimizes plant development, ultimately improving the balance between vegetative growth and fruit yield.