Agricultural yield
The agricultural yield is the quantity of product harvested in relation to the area cultivated. It is usually expressed in quintals or tonnes per hectare, but in special crops such as saffron also in kilograms.
Yield is closely related to soil fertility, as the plants must constantly absorb the nutrients dissolved in the circulating solution in large quantities in order to fulfil all their needs.
BioAksxter® fertiliser regenerates soils by de-polluting them and enables plants to obtain these substances with less effort. The quantity and quality of production increases by 40 to 100 %, depending on the condition of the soil and the crop, while maintaining high and constant yields.